Pinda Thailam – Benefits, How To Use, Ingredients, Side Efects

Pinda Thailam is an Ayurvedic oil, used to relieve pain especially due to gout arthritis. It is used for external application only. 

Pinda Tailam Uses: 

It is used to treat pain related to gouty arthritis. It is also used in other types of arthritis.

How to use Pinda Taila Oil ?
It is used to apply externally. It is used in Ayurvedic treatments like Abhyanga, Januvasti etc.

Pinda Thailam side effects:
There are no side effects with this oil on external application.
This oil is not meant to be taken orally. If you accidentally take it orally, consult your doctor immediately.
Keep out of reach and sight of children.
Store in a cool, dry place.

How long to use?
It can be used for a very long period of time, as advised by Doctor.

Pinda Taila  ingredients:
Madhuchhista – Honey bee wax – 280 g
Manjishta – Rubia cordifolia – 455 g
Sarjarasa – Resin of Vateria indica – 186 g
Sariva – Hemidesmus indicus – 455 g
Taila – Oil of Sesamum indicum – 6 liters
Water – 24 liters
The above combination is heated till Taila is prepared. (Till all the moisture content is evaporated). Then the oil is filtered and preserved.

Reference: Ashtanga Hrudaya Chikitsa Sthana 22/22

Original Sanskrit verse –
समधूच्छिष्टमञ्जिष्ठं ससर्जरससारिवम् । पिण्डतैलम् तदभ्यङ्गात् वातरक्तरुजापहम् ॥

samadhūcchiṣṭamañjiṣṭhaṃ sasarjarasasārivam | piṇḍatailam tadabhyaṅgāt vātaraktarujāpaham ||

Expiry date: 3 years from the date of manufacture. Once you open the seal, it is better to use it within an year.

Manufacturers: Alva Pharmacy, Pankajakasthuri

Dr JV Hebbar is an Ayurveda Doctor, Lecturer, From Mangalore, India. Click here to consult Dr Hebbar
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