Narayan Oil is an Ayurvedic oil (Thailam). It is used in the treatment of many neuro- muscular and skeleto-muscular conditions, such as arthritis, neuralgia etc. It is one of the most widely used Ayurvedic oils. It is used both for oral administration and external application.
Narayana Oil uses:
It is useful to relieve aches and pains due to travelling.
It is useful to improve bone strength in osteoporosis and arthritis.
It is useful in joint disorders like Osteo arthritis, Rheumatoid arthritis, lumbar and cervical spondylosis, gout.
Orally, it is used in treatment of oligospermia, male and female infertility treatment.
It is used for nasal instillation to improve strength of sense organs and to treat hearing and vision problems.
It is helpful in locked jaw and toothache.
It helps to relieve testicular pain, on massage.
How to use Narayana Thailam?
It is used for massage.
It is used in Ayurvedic treatment like Dhara, Basti treatment etc.
Dose for oral intake is – 5 – 20 drops once or twice a day, before food, with warm water or warm milk, as directed by Ayurvedic doctor.
This oil is used for massage for ladies, after delivery, to improve body strength.
It is also used as massage oil for babies.
Narayana Tailam side effects:
No side effects are known with this oil, on external administration.
Oil’s oral intake should only be done strictly under medical supervision.
Narayana Tel ingredients:
480 grams of each of
Bilva – Aegle marmelos
Agnimantha – Premna mucronata
Shyonaka – Oroxylum indicum
Patala – Stereospermum suaveolens
Paribhadra – Erythrina variegata
Prasarini – Paedaria foetida
Brihati – Solanum indicum
Kantakari – Solanum xanthocarpum
Ashwagandha – Withania somnifera
Bala – Sida cordifolia
Atibala – Abutilon indicum
Shvadamshtra – Tribulus terrestris
Punarnava – Boerhaavia diffusa
Water for decoction – 49.152 liters, boiled and reduced to 12.288 liters
Taila – Sesame oil – Sesamum indicum – 3.072 liters
96 grams of fine powder of each of following, made into paste with water –
Shatapushpa – Anethum sowa
Devadaru – Cedrus deodara
Mamsi – Nardostachys jatamansi
Shaileyaka – Convolvulus pluricaulis
Vacha – Acorus calamus
Chandana – Pterocarpus santalinus
Tagara – Valeriana wallichi
Kushta – Saussurea lappa
Ela – Elettaria cardamomum (cardamom)
Mashaparni – Teramnus labialis
Mudgaparni – Phaseolus trilobus
Shalaparni – Desmodium gangeticum
Prishnaparni – Uraria picta
Rasna – Pluchea lanceolata
Turagagandha – Withania somnifera
Saindhava Lavana – Rock salt
Punarnava – Boerhaavia diffusa
Shatavari rasa – Juice extract / water decoction of Asparagus racemosus – 3.072 liters
Goksheera – Cow milk / goat milk – 12.288 liters
How to prepare Narayana Tail?
The above combination of herbs and liquids is heated till total moisture evaporates. It is then filtered and stored.
Reference: Bhaishajya Ratnavali – Vatavyadhi – 140 – 150
Expiry date: 3 years from the date of manufacture. Once you open the seal, it is better to use it within an year.
Arya Vaidya Sala – Kottakkal
AVN Ayurveda Formulations Pvt. ltd
Almost all Ayurvedic companies manufacture this oil.