Mishraka Sneha – Benefits, Dosage, How To Use, Side Effects, Ingredients, Reference

Mishraka Sneha is an Ayurvedic medicine, in herbal ghee form.This medicine has ghee as it is base. It is used for preparatory procedure for Panchakarma and also as medicine, used in the treatment of abscess, Vata diseases etc.Mishraka Sneha benefits: 
It is used as medicine and also in preparatory procedure called snehakarma for the treatment of abdominal distention, abscess, neurological conditions, and abdominal colic.

Synonyms: Mishrak Sneha, Mishraka Sneham etc
Effect on Tridosha – Calms Vata and Pitta

Mishraka Sneha dosage: 
As medicine – quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by Ayurvedic doctor.
For Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgement of Ayurvedic doctor.

Adjuvant:

Hot milk or water.

Mishraka Sneha Side Effects: 
There are no known side effects with this medicine. However it is best to use this product under medical supervision. Self medication with this medicine is discouraged.
People with diabetes, high cholesterol, heart diseases and high BP should exercise precaution.
In very high dose, it may cause diarrhoea and indigestion.

Mishraka Sneha Ingredients: 
48 g of each of
Pippali – Long pepper
Amla – Emblica officinalis
Draksha – Raisin
Shyama – Operculina turpethum
Danti – Baliospermum montanum
Dravanti – Croton tiglium
Kramuka – Betel nut
Kutarana – Trivrit – Operculina turpethum
Shankhini -Convolvulus pluricaulis
Saptala – Acacia sinuata
Svarnakshiri – Argemone mexicana
Gavakshi – Streblus asper
Shikhari – Achyranthes aspera
Rajanaka – Mallotus philippinensis
Chinnaruha – Tinospora cordifolia
Karanja – Pongamia pinnata
Bastantri – Argyreia nervosa
Vyadhighata – Cassia fistula
Bahala – Moringa oleifera
Bahurasa – Zanthoxylum alatum
Tikshnavruksha – Salvadora linn
Eranda taila – Castor oil – 768 ml
Havisha – cow ghee – 768 ml
Paya – cow milk – 9.216 liters
The above combination is heated till herbal ghee is prepared.

Mishraka Sneha reference: 
The herbs explained above belong to Shyamadi gana – reference: Ashtangahrudayam Sutrasthana 15/45
Mishraka sneha reference is found in Ashtangahrudayam Chikitsasthana 14/89-90


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Comments

  1. Sir i have been prescribed this medicine, 1/2 spoon with warm milk but I find the taste very bad. Is this medicine available in capsule form ?

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