Patanjali Pushtahar Dalia is a proprietary product manufactured by Patanjali Ayurved Limited. It boost the efficiency of the digestive system and maintains ideal level of glucose.
Ingredients
Ingredients of Patanjali Pushtahar Dalia:
Wheat – Godhuma – Triticum aestivum
Rice – Oryza sativa – It has a good source of B vitamins, thiamin, niacin, riboflavin, fiber, and iron.
Split green grains
Pearl millet – Pennisetum glaucum – It contains phyto-chemicals that help to lower the cholesterol.
Sesame seed – Tila – Sesamum indicum – It has excellent source of minerals, vitamin (Ca, Mg, Fe, P, Vitamin – B1 , Zn, Mb, Selenium) and dietary fiber.
Carom seed – Yavani – Carum copticum – It is used extensively in digestive diseases.
Benefits
Benefits of Patanjali Pushtahar Dalia:
It has a great taste and can be made into various dishes.
It is nutritious and contains high fiber.
It is ideal for diabetic and Cholesterol patients.
Carom and thymol seed have anti bacterial and anti fungal properties, help full in acidity, constipation and diarrhea.
Sesame seed have cholesterol lowering effect and prevent high blood pressure.
It has omega -6 Fatty acids, anti oxidants and flavonoids.
Manufacturer, shelf life and package
Manufacturer:
Patanjali Ayurved Limited.
Shelf life:
Best before 6 months from manufacturing date.
Package:
500 g.
Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital
