Chandarasa Parpam is a classical Siddha medicine in bhasma form, manufactured by SKM Siddha & Ayurveda Company India Ltd., Erode- Tamil Nadu. It is used in the treatment of pitta disorders.
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Reference of Chandarasa Parpam:
Siddha formulary of India, Part-1.
Gunapadam- Thathujeeva vakuppu.
Ingredients
Ingredients of Chandarasa Parpam:
Purified Jathilingam – Hingula – Red sulphide of mercury – 8 %
Purified Vediuppu – Suryakshara – Potassium nitrate – 24 % – It is used in the treatment of gonorrhea, diabetes, leucorrhea, etc.
Purified Indhuppu – Saindhava lavana – Sodium chloride [impura] – 16 % – Used in the treatment of indigestion, respiratory disorders, joint disorders, obesity etc.
Purified Sottruppu – Sauvarchala lavana – Black salt – 8 %
Purified Navacharam – Navasagar – Ammonium chloride – 20 %
Purified Annapethi – Kasisa – Ferrous Sulphate – 2 % – It is used in the treatment of eye diseases, pruritis, leucoderma, dysurea, Helminthiasis, fever, splenomegaly, primary and secondary amenorrhea.
Purified Thurusu – Tuththa – Copper sulphate – 2 %
Purified Padikaram – Sphatika – Alluminium potassium sulphate – 6 % – It is useful in abdominal pain, Pneumonia, low back ache, Dry cough, Chronic bronchial diseases, haematemesis, menorrhagia, leucoderma,Visarpa etc. Purified Pooneer – Multani mitti – Fuller’s earth – 6 %
Purified Venkaram – Tankana – Sodium biborate – 8 % – It is used in the treatment of lack of menstruation, cough, bronchitis etc.
Indication
Indication of Chandarasa Parpam:
- Paandu [anemia]
- Sobai [dropsy]
- Kamalai [jaundice]
- Kalichal [diarrhoea]
- Uzhili kalichal [cholera]
- Mahodaram [ascites]
- Gunmam [18 types of peptic ulcers]
- Uthara vayu [vatha disorder affecting the abdomen]
- Nabi soolai noi [neuralgia of the abdomen]
- Vettai [gonorrhoea]
- Parangi pun [syphilitic ulcer]
- Puttru [cancer]
- Kurai noi [leprosy]
- Other skin lesions
- Neerkattu [anuria]
- Neeradaippu [oliguria]
- Natpatta suram [chronic fever]
- Nadukkal [chorea]
- Megavayu [type of vatha disorder of uro-genital tract]
- Kiranthi [syphilis]
- Moottu vali [joint affections]
- Andavayu [orchitis].
Dose
Dosage & Adjuvants of Chandarasa Parpam:
- 16.25 mg – 65 mg may be given with palm jaggery only once in the morning for 3 – 5 days according to the toleration of the patient
or as directed by the physician.
Diet
Pathya:-
Salt free diet, milk & rice kanjee are allowed.
Side effects and package
Side effects of Chandarasa Parpam:
- There are no recorded side effects with this medicine.
- Sometimes it may produce loose bowels.
- Should be taken under strict medical supervision.
Presentation:
Pack of 10 g & 50 g.
Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital