Yogaraja Churnam: Benefits, How To Use, Dosage, Ingredients

Yogaraja Churnam  is an Ayurvedic medicine, used in the treatment of piles and fistula. It is in herbal powder form. This medicine is formulated based on Kerala Ayurveda principle. 

Benefits

• It is used in the treatment of piles, fistula, anorexia, bloating, vata-gulma, dyspepsia, rheumatism, asthma, cough, jaundice, blood vitiation and anemia.
• This may be taken for healing any wound.

Effect on Tridosha – Balances Vata and Kapha

Dose

1-3 grams once or twice a day before or after food as directed by Ayurvedic doctor.
It is usually administered along with honey or warm water.

With western medicines
Seek your doctor’s advice if you are taking this product along with other western (allopathic/modern) medicines. Some Ayurvedic herbs can interact with modern medicine.
If both Ayurvedic and allopathic medicines are advised together, then it is best to take allopathic medicine first, wait for 30 minutes and then, after a gap of 15 – 30 minutes, take Ayurvedic medicine or as directed by the physician.

Can this be used while taking Homeopathic medicine?
Yes. This product does not react with homeopathic medicine.

With supplements like multivitamin tablets, Omega 3 fatty acids etc?
Yes. Generally, this product goes well with most of the dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion.

Side Effects

There are no known side effects with this product.
Due to the presence of spices, over-dosage may cause burning sensation in chest or worsening of gastritis, in people with sensitive stomach.
Pregnant ladies should avoid oral intake of this product.
Seek your doctor’s advice for its usage during pregnancy.
It can be given in lactation period and in children in smaller doses, for a short period of time.
Keep out of reach and sight of children.
Store in a cool dry place.

Ingredients

Equal quantities of herbal powders of
Pippali – Piper longum – Long pepper fruit
Pippalimoola – Piper longum (root) – Long pepper root
Chavya – Piper brachystachyum
Chitraka – Plumbago zeylanica – Leadwort
Nagara – Zingiber officinale – Ginger
Pata – Cyclea peltata
Vidanga – Embelia ribes – False Black Pepper
Indrayava – Holarrhena antidysenterica – Kutaja Beeja
Hingu – Ferula asafoetida
Bharngi – Clerodendron serratum
Vacha – Acorus calamus
Sarshapa – Brassica alba – Mustard
Ativisha – Aconitum heterophyllum
Ajaji – Nigella sativa
Jiraka – Cuminum cyminum – cumin seeds
Kushta – Saussurea lappa
Gajakrishna – Scindapsus officinalis
Ajamoja – Apium graveolens
Katuka – Andrographis paniculata
Moorva – Chenomorpha fragrans / Marsdenia tenacissima
Gulgulu – Commiphora mukul

Reference

 Sahasrayoga Choorna Prakarana 71, Rasaratnasamucchayam

Manufacturers

AVN Ayurveda Formulations Pvt. Ltd.
Shelf life: 2 years from the date of manufacturing.
Once after opening the bottle, it is best to finish it or discard it after 2 months.
Due to the presence of Heeng, the product may absorb moisture and get spoiled very quickly.