Patanjali Moong Dal Namkeen: Ingredients, Benefits, Shelf life, Package

Patanjali Moong Dal Namkeen is a proprietary product manufactured by Patanjali Ayurved Limited. It is a healthy option to replace the usual fried, calorie-packed munchies.

Ingredients

Ingredients of Patanjali Moong Dal Namkeen:
Split green gram – Mudga – Vigna radiata – 74 % – It is rich in Iron and Potassium. It is best among the group of pulses.
Edible vegetable oil 
Iodized salt – It improves taste and digestion strength.

Benefits

Benefits of Patanjali Moong Dal Namkeen:
It has zero cholesterol and zero sugar.
It contains lots of protein.

Side effects

Side effects of Patanjali Moong Dal Namkeen:
There are no known side effects with this product.
However, it is best to use this product under medical supervision.
Store in a cool dry place, away from sunlight.

Manufacturer, shelf life and package

Manufacturer:
Patanjali Ayurved Limited.

Shelf life:
Best before 6 months from manufacturing date.

Package:
200 g  

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital

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