Patanjali Aaloo Bhujiya Namkeen: Ingredients, Benefits, Side effects, Package

Patanjali Aaloo Bhujiya Namkeen is a proprietary Ayurvedic product manufactured by Patanjali Ayurved Limited. This namkeen is a healthy option to replace the usual fried, calorie-packed munchies.

Ingredients

Ingredients of Patanjali Aaloo Bhujiya Namkeen:

  • Cottonseed oil – Gossypium herbaceum
  • Bengal gram flour – Chanaka – Cicer arietinum – It is a good source of protein and can add high nutritional value to your diet.
  • Potato flakes – Solanum tuberosum
  • Moth bean flour – Vigna aconitifolia – It is the rich source of proteins and minerals.
  • Sago flour – Metroxylon sagu – It is a food which is full of energy due to rich carbohydrate content.
  • Spices & condiments
  • Salt
  • Acidity regulator

Benefits

Benefits of Patanjali Aaloo Bhujiya Namkeen:
It is a healthy and nutritious snack.
It has 0% transfat, Cholesterol and Sugar.

Side effects

Side effects of Patanjali Aaloo Bhujiya Namkeen:
There are no known side effects with this product.
However, it is best to use this product under medical supervision.
Store in a cool dry place, away from sunlight.

Manufacturer, shelf life and package

Manufacturer:
Patanjali Ayurved Limited.

Shelf life:
Best before 6 months from manufacturing date.

Package:
30 g  

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital

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