Patanjali Guava Jam is a proprietary Ayurvedic product manufactured by Patanjali Ayurved Limited. It is a delicious spread made with guava fruit.
Table of Contents
ToggleIngredient
Ingredient of Patanjali Guava Jam:
Guava – Psidium guajava – It has anti-microbial and anti-inflammatory activities.
Indications
Indications of Patanjali Guava Jam:
Diarrhea
Gastroenteritis
Dysmenorrhea
Gastric disorders
Dose
Dosage of Patanjali Guava Jam:
1 – 2 teaspoonful (10 – 20 g) daily or as directed by the physician.
Side effects and precautions
Side effects of Patanjali Guava Jam:
There are no known side effects with this medicine.
However, it is best to use this medicine under medical supervision.
Store in a cool dry place, away from sunlight.
Keep out of reach and sight of children.
Seek your doctor’s advice for its usage during pregnancy, lactation period and in children.
Seek your doctor’s advice if you are diabetic. In diabetic patients, only if the blood sugar is under good control, then this product can be given.
Manufacturer, shelf life and package
Manufacturer:
Patanjali Ayurved Limited.
Shelf life:
Best before 12 months from manufacturing date.
Package:
500 g
Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital