Patanjali Cream Feast Elaichi Biscuit is a proprietary Ayurvedic product manufactured by Patanjali Ayurved Limited. It is a cream filled cookies and it has no added colors, no maida & natural identical flavors.
Ingredients
Ingredients of Patanjali Cream Feast Elaichi Biscuit:
Whole wheat flour – Triticum aestivum – It improves body strength and nourishment.
Sharkara – Sugar
Edible vegetable oil (palm)
Milk solids
Starch
Dextrose
Invert syrup
Raising agent
Edible common salt – It improves taste and digestion strength.
Malt extract
Soya lecithin
Dough conditioners
Acidity regulators
Benefits
Benefits of Patanjali Cream Feast Elaichi Biscuit:
It is made from pure atta which is full of fiber and nutrition.
It is a cream filled cookies and it has no added colors, no maida & natural identical flavors.
It has zero percent cholesterol, zero percent trans fat.
Manufacturer, shelf life and package
Manufacturer:
Patanjali Ayurved Limited.
Shelf Life:
Best before 6 months from manufacturing date.
Package:
84 g
Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital
