Virataradi Kashayam Uses, Dose, Ingredients, Side Effects

Virataradi kashayam is a herbal decoction formulation, used in the treatment of urinary calculi, gravels, and associated abdominal pain. 

Uses of Virataradi Kashayam:
Useful in the treatment of calculus, gravels, urinary strain and pain and all ailments due to vata disorders.

Ingredients of Virataradi Kashayam:
Buka (Sesbania grandiflora)
Vrisha (Adathoda vasica)
Ashmabheda (Berginia ligulata)
Gokantaka (Tribulus terrestris)
Sahachara (Strobilanthes ciliatus)
Vrikshadani (Lorantuus falcatus)
Nala ( Lobelia nicotianifolia)
Gunda (Cordia dichotoma)
Gundra (Cyperus rotendus)
Bhalluka (Oroxylum indicum)
Morata (Chonemorpha fragrans)
Kurutaka (Pergularia daemia)
Rambha (Pandanus latifolia)
Partha (Terminalia arjuna)

Dosage of Virataradi Kashayam:
5-15 ml mixed with 4 times of boiled and cooled water, or as directed by the physician.

Adjuvants- Honey, sugar, Vayu gulika or Gorochanadi gulika, Pravala bhasma or Shilijithu.

Pathya diet rules –
Ghee and milk are advised to the patient.
Gruel made of rice or green gram or coconut flower is preferable, plain or with milk.
Daily abhyanga is recommended.

Reference: Astangahridayam.
Shelf life: 3 years from the date of manufacture.
Manufacturer: Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Urinari calculi – Home Remedies, Ayurved Treatment, Diet, Recipes

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