Ayurmed Info

Parpatakaristam: Uses, Dose, Ingredients, Side effects

Parpatakaristam is a traditional Ayurvedic medicine in liquid form used for the treatment of Anemia, Digestive tract disorders, Spleen complaints, Ascites etc.,

Table of Contents

Reference

Reference-
Yoga Rathnakaram

Ingredients

Ingredients-
Parpata (Oldenlandia corymbosa)
Guduchi (Tinospora cordifolia)
Musta (Cyperus rotendus)
Daruharidra (Coscinium fenestratum)
Devadaru (Cedrus deadara)
Dusparsha (Tragia involucrata)

Uses

Indications-
Anemia
Digestive tract disorders
Spleen complaints
Ascites
Jaundice
Swellings
Acute fever
Skin diseases
Itching
Liver diseases

Read more on Anemia treatment as per Ayurveda: 

http://easyayurveda.com/2013/10/03/effective-ayurvedic-remedies-anemia-desk-dr-m-s-krishnamurthy/

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Raviganesh Mogra BAMS, MD (Ayu), Chief Medical Officer, Easy Ayurveda Hospital

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