Khadiradi Vati – Benefits, Dosage, Side Effects, Ingredients

Khadiradi Vati is a tablet, used in Ayurvedic treatment of bad breath, oral ulcers, diseases of teeth etc. It is advised to keep this tablet in mouth and swallow its pieces slowly. 

Khadiradi Vati benefits: It is used in Ayurvedic treatment of stomatitis, bad breath, diseases of teeth, dental caries, diseases of throat, tonsillitis, anorexia, locked jaw and such other diseases of buccal cavity.

Effect on Tridosha – balances Vata Pitta and Kapha.

Khadiradi Gutika dosage: 1 – 2 tablets 2 – 3 times a day, before or after food or as directed by Ayurvedic doctor. It is advised to keep the tablet in mouth and swallow it slowly.

Khadiradi Gutika side effects: Over-dosage may cause slight burning sensation in abdomen. Keep out of reach and sight of children. Store in cool dry place.

Khadiradi Bati ingredients, how to make:

Khadira – Black catechu (heart wood extract) – Acacia catechu – 4.8 kg

Arimeda – Acacia leucophloea /farnesiana – 9.6 kg

Water for decoction – 49.152 liters, boiled and reduced to 12.288 liters.

12 g fine powder of each of
Chandana – Sandalwood – Santalum album
Padmaka – Wild Himalayan Cherry (heart wood) – Prunus puddum / cerasoides
Usheera – Vetiveria zizanioides
Manjishta – Indian Madder (root) – Rubia cordifolia
Dhataki – Fire flame bush (flower) – Woodfordia fruticosa
Ghana – Nut grass (root) – Cyperus rotundus
Prapaundarika – Nymphaea stellata
Yashti – Licorice – Glycyrrhiza glabra
Twak – Cinnamon – Cinnamomum zeylanicum
Ela – Cardamom – Elettaria cardamomum
Padma – Nelumbium speciosum
Nagakeshara – Mesua ferrea
Laksha – Laccifer lacca
Rasanjana – Aqueous extract of Berberis aristata
Mamsi – Nardostachys jatamansi
Haritaki – Chebulic Myrobalan (fruit rind) – Terminalia chebula
Vibhitaki – Belliric Myrobalan – Terminalia bellirica
Amalaki -Indian Gooseberry- Emblica officinalis / Phyllanthus emblica
Lodhra – Lodh tree (bark) – Symplocos racemosa
Balaka – Pavonia odorata
Haridra – Turmeric Rhizome – Curcuma Longa
Daruharidra – Tree turmeric (stem) – Berberis aristata
Phalini – Callicarpa macrophylla
Ela – Cardamom – Elettaria cardamomum
Samanga – Rubia cordifolia
katphala – Myrica nagi
Vacha – Sweet flag (rhizome) – Acorus calamus
Yavasa – Fagonia cretica / arabica
Agaru – Aquilaria agallocha
Pattanga – Caesalpinia sappan
Gairika – Purified red ochre
Anjana – Aqueous extract of Berberis aristata
48 g fine powder of each of
Lavanga – Clove – Syzigium aromaticum
Nakha – Capparis zeylanica
Kankola – Piper cubeba
Jatikosha – Nutmeg – Myristica fragrans
192 g of Karpoora – Camphor – Cinnamomum camphora
The fine powders are added to decoction, dried, paste is prepared and rolled into pills.

eference: Bheshaj Ratnavali, Gulma Rogadhikara 56 – 62

Manufacturers: Baidyanath, AVN, Dabur, Zandu

Expiry date: Two years from the date of manufacture. Once after opening the container, it is better to empty it before an year.
Dr JV Hebbar is an Ayurveda Doctor, Lecturer, From Mangalore, India. Click here to consult Dr Hebbar
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Comments

  1. Can I use it after the expiry date? Are there any effects?

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